Enjoy super buttery, soft and pillowy cheese? We will be slicing into Cremeaux de Bourgogne, also referred to the wedding cake of cheese, this Saturday! Think fluffy “blooming” rind, snow-white, buttery triple creme, this cheese is pure decadence. Make sure you come visit the Calf & Kid this weekend to experience this unbelievable fromage!
Friday, April 30, 2010
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